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Sea Salt

Discover our selection of gourmet Sea Salts. Each one special and unique.

Have you ever tried Red Salt from Hawai, Namibia pearl Salt, Utah Sweet Salt or Himalayan Black Salt? What about a seasoned salt to enhance flavours? Try Lemon Salt Flakes, Hot Sea Salt, Chimichurri Salt...

Sea salt is a type of salt that is obtained by evaporating seawater. It is often considered to be a healthier alternative to table salt because it contains trace minerals. Sea salt can be used in a variety of ways in cooking and food preparation.

One of the most common uses of sea salt is as a seasoning for food. It can be sprinkled over vegetables, meats, and seafood to enhance their natural flavors. Sea salt can also be used to flavor soups, stews, and sauces.

Another popular use of sea salt is in baking. It can be used to add flavor and texture to bread, cookies, and other baked goods. Sea salt is also often used in desserts, such as caramel and chocolate, to balance out the sweetness and add a depth of flavor.

It's also important to choose high-quality, unrefined sea salt to ensure that you are getting the full range of minerals and nutrients that it contains.

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